Friday, March 29, 2013

热干面 Hot Dry Noodles

This dish is very specific to Wuhan.  They are called reganmian or hot dry noodles and are usually eaten for breakfast. The typical bowl of reganmian will have soy sauce, sesame paste, pickled vegetables, chopped garlic chives and chili oil.  We tried them at a place across the street from our university one morning with some other foreign teachers.  Very yummy breakfast. 

 



No comments:

Post a Comment